10 steps Whole Foods can immediately take to reduce single-use plastic
The national chain prides itself on being a green grocer, but in reality, their promises fall short. Here are 10 steps that Whole Foods should take – many of which have already been taken by other retailers – to be more sustainable and ultimately be an industry leader once again.
Medical professionals urge McDonald’s to reduce antibiotic use in its beef supply chain
More than 130 medical professionals organized by the U.S. PIRG Education Fund sent a letter to McDonald’s Thursday urging the company to meet its 2018 commitment to reduce antibiotic use in its beef supply chain. The coalition delivered the letter at the start of World Antibiotic Awareness Week to stress the urgency of taking action to stop overusing our life-saving medicines in agriculture. Otherwise, the drugs may no longer heal sick people.