
Food recalls: 2021 Trends and What They Mean for You
Recalls declined but our food isn't necessarily safer
There were 270 food and beverage recalls in 2021 from the U.S. Department of Agriculture Food Safety and Inspection Service (USDA FSIS) and the Food and Drug Administration (FDA). That marked a 27 percent decrease from 2020. But fewer recalls doesn’t necessarily mean safer food.

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