Toxic threats

Ban harmful food ingredients

PxHere | Public Domain
Food ingredients like Red Dye #3 have been linked to cancer in rats.

A bright red freeze pop isn’t worth exposing our kids to a chemical linked to cancer. We should be able to trust that the food we buy is safe, but unfortunately, some food additives contain harmful chemicals linked to health harms, including a higher risk of cancer, behavioral problems, harm to the nervous system, and even DNA damage. Send a message to your state legislators urging them to ban harmful chemicals in our food.


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